Honey Garlic Chicken Recipe with Delicious Sauce 4
Chicken Recipes

Honey Garlic Chicken Recipe with Delicious Sauce

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Honey Garlic Chicken Recipe with Delicious Sauce 4

No one can refuse the temptation of baked honey garlic chicken. The caramelized honey covering the chicken and the garlic aroma will make everyone in the house drool. During the cooking process in the oven, there will be dripping chicken juice remains but we cannot ignore it because it is the source of the super delicious sauce that can be eaten with the chicken.

Honey Garlic Chicken Recipe with Delicious Sauce

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Recipe by Yohana
Servings
servings
Prep time

5

minutes
Cooking time

45

minutes
Calories

305

kcal

The ingredients that we need to prepare can be made into four to six servings of this delicious honey garlic chicken recipe. This chicken recipe will use three pounds of chicken thighs or any part of the chicken we like.

Ingredients

  • For the seasonings:
  • four to six cloves of garlic (finely minced),

  • a small-sized onion (finely minced or grated),

  • ¼ cup of soy sauce (low sodium type is preferred),

  • 1/3 cup of ketchup,

  • 1/3 cup plus a tablespoon of honey,

  • a pinch of red pepper flakes

  • a tablespoon of rice wine vinegar,

  • 1 ½ tablespoon of brown sugar, and

  • two teaspoons of cornstarch.

  • With all of these ingredients, we are ready to cook the honey garlic chicken.

Directions

  • This recipe will use an oven for cooking the chicken. That is why we must pre-heat the oven to 375 degrees Fahrenheit before we do any cooking step for making the honey garlic chicken.
  • All of the ingredients but the chicken and the cornstarch must be whisked together in a glass baking dish with 9 inches x 10 inches measurement.
  • After the seasonings are combined well, the chicken can be placed into the baking dish. The sauce must be spooned and poured over the chicken. We can also take the alternative steps by marinating the chicken in the sauce ahead of time.
  • The baking dish can be placed in the oven. There is no need to cover it. We should let it bake for about 45-60 minutes. When baking the chicken, we must not forget to spoon the sauce over the chicken frequently. This is the key to getting the saucy chicken that absorbed all the goodness of the sauce.Honey Garlic Chicken Recipe with Delicious Sauce
  • Once the chicken is cooked through, it can be relocated into a serving plate. The chicken will taste amazing when it is served along with other dishes such as vegetables and rice.
  • Of course, we cannot just throw away the remaining juice in the baking dish. It can be made into a delicious sauce by the way. The fat on the top of the dripping juice must be skimmed off. It does not have to be perfect but we just want as little fat as possible left in the dripping juice.
  • ¼ part of the dripping chicken juice can be whisked together with the cornstarch in a small bowl. The remaining dripping juice can be poured into a small saucepot.
  • When it has been boiling, the heat must be lowered and we can add the cornstarch mixture. Whisking the sauce is a must until the desired sauce consistency has been found.
  • The sauce can be served along with the chicken for extra delicacy.Honey-Garlic-Chicken-Recipe-with-Delicious-Sauce Pinterest
 

One Comment

  1. i like this blog

     

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